A collaboration with Fabulously Delicious about how French cuisine came to the United States.
Intro:
Today’s special episode is the second of a three-part collaboration with Fabulously Delicious. In the last episode I talked all about what American Founding Father Thomas Jefferson saw in Paris. In this episode Andrew Prior talks about the most important thing that he brought back to the United States: French cuisine. Andrew is a cook par excellence, having been on Masterchef Australia. He currently lives in France, where he hosts Fabulously Delicious, the show that teaches that “whatever you do, do it fabulously.”
Andrew is a cook par excellence, having been on Masterchef Australia. He currently lives in France, where he hosts Fabulously Delicious, the show that teaches that “whatever you do, do it fabulously.”